bao nhiu từ mà bạn cần

pasta ,pizza,soup,orange juice, beer

Xôi xéo:

Chances are you will encounter this dish in almost every outdoors market. There are even two restaurantsdedicated fully to this dish in the Old Quarters. Xoi xeo is sticky rice topped with ground de-hulled mung bean and fried onion. Sometimes it can be served with eggs or steamed chicken breast on request. The serving is really filling and it is good for any time of the day but most Vietnamese have it for breakfast or lunch.

Xoi Yen is a all time local favourite sitting just North of Sword Lake (Hoan Kiem lake) on Nguyen Huu Huan street. Ask anyone in the area and they all know what you are referring to. The price varies, without chicken, a bowl of Xoi xeo costs you about 50 cents. Have it with a glass of soy milk and you have more energy boost than a box of granola bars!

"Vietnam is the land of heat and noodles". That is what an American friend wrote to me in an email when he said he missed Vietnam. While in English, there may be only some words "noodles", "vermicelli" or "noodle soup", in Vietnamese, we have various names "Phở, Bún, Miến, Bánh đa, Bánh canh, Mỳ" to describe our noodles. The Vietnamese noodles have different colors (white, red, yellow), shape and thickness, depending on the types and regions. Each of the said noodles has one more word next to it, like beef, chicken or other material, or name of a location to emphasize their specialty. For example, Phở gà (noodle soup with chicken), Phở bò (noodle soup with beef), Bún bò Huế (Huế city's beef noodle soup), Mỳ Quảng (Quảng Nam province's noodles) etc.

Bánh cuốn:

If the French has this famous delicious crepe made of wheat, egg and dairy products; Vietnamese and particularly Hanoian is proud of their steamed crepe from rice flour and water. A savoury meal, the inside stuffing contains ground pork, wood-ear and seasoning. Most street chefs make the dish right at door so look for a place that steams are coming up high. Banh cuon is served with nuoc mam, a mixture of fish sauce, sugar and lime.

Banh cuon Gia An – Ba Trieu street (opposite to Vincom tower) is a more upscale restaurants specializing in Banh Cuon. The price is not that big a difference (about $1.5 for a serving) compared with other street vendors (about 50-70 cents). Banh cuon there is made without preservative and of high hygiene condition. You can ask for a vegetarian option as well.

I love food,so I eat much!This is some dishes I love :

Some Korean dishes I love : kimchi,spicy noodles,spicy soup,noodles in black bean sauces

Some Vietnam dishes:pho,bun cha...

I also some fast food pizza with cheese topping,potato snack,hotdog hamburger

I also curry,chicken with some brocoli,and some water :)

chiken, 

chiken . lemon

My mother had a business trip to Da Nang last weekend, and I had a chance to visit this beautiful city with her. She worked for one morning, and the rest of the time she took me outside to visit some famous places. The first spot was the Hoi An ancient town, which was a completely different world from the busy roads out there. I took many pictures with the lanterns, the old corners, and enjoyed some of the very delicious food. In the evening, we took a short trip to Dragon Bridge - a symbol of Da Nang City. Since it was Saturday night, we had chance to witness the Dragon head blowing fire and water. It was such a wonderful view, and I was really impressed by that. Next we went around the city to enjoy the nightlife here, and Da Nang was very different from Ho Chi Minh City. Next morning, we woke up pretty early to go to My Khe beach - which is also known as one of the six most beautiful beaches of the world. The sand was white, the water was crystal clear, and the ranges of coconut made the atmosphere seemed so poe. In the afternoon, we visited the Asian Park - Sun World Da Nang Wonder so I could play some interesting games. In the evening, we went to two other famous bridges - the Han River and the Love bridges. Both of them were so beautiful, and it was a pity that we did not have more time to actually enjoy the view. I left Da Nang in regret that night, and I had to admit that Da Nang was such a worthy city to live.

Translate:

Cuối tuần vừa rồi mẹ tôi có chuyến công tác tại Đà Nẵng, tôi có dịp cùng bà đến thăm thành phố xinh đẹp này. Cô ấy làm việc trong một buổi sáng, thời gian còn lại cô ấy đưa tôi ra ngoài thăm thú một số địa điểm nổi tiếng. Điểm đến đầu tiên là phố cổ Hội An, đây là một thế giới hoàn toàn khác với những con đường tấp nập ngoài kia. Tôi đã chụp nhiều bức ảnh với những chiếc đèn lồng, những góc cũ và thưởng thức một số món ăn rất ngon. Buổi tối đi dạo cầu Rồng - biểu tượng của thành phố Đà Nẵng. Vì đó là tối thứ bảy, chúng tôi đã có cơ hội chứng kiến ​​đầu Rồng thổi lửa và nước. Đó là một khung cảnh tuyệt vời, và tôi thực sự ấn tượng về điều đó. Tiếp theo chúng tôi đi một vòng thành phố để tận hưởng cuộc sống về đêm ở đây, Đà Nẵng rất khác so với thành phố Hồ Chí Minh. Sáng hôm sau, chúng tôi thức dậy khá sớm để đi tắm biển Mỹ Khê - nơi được mệnh danh là một trong sáu bãi biển đẹp nhất thế giới. Cát trắng phau, nước trong vắt và những rặng dừa khiến bầu không khí trở nên thơ mộng. Buổi chiều, chúng tôi tham quan Công viên Châu Á - Sun World Da Nang Wonder để tôi có thể chơi một số trò chơi thú vị. Buổi tối, chúng tôi đến hai cây cầu nổi tiếng khác - sông Hàn và cầu Tình yêu. Cả hai đều rất đẹp, và thật tiếc khi chúng tôi không có nhiều thời gian hơn để thực sự ngắm cảnh. Tôi rời Đà Nẵng trong sự tiếc nuối vào đêm hôm đó, và tôi phải thừa nhận rằng Đà Nẵng là một thành phố đáng sống

Pho is one of my favorite foods. Pho is the most popular and special dish in our country, Vietnam. There are two main kinds of Pho: Pho with beef and Pho with chicken. Pho is served in a bowl with a specific cut of white rice noodles in clear beef broth, with slim cuts of beef (steak, fatty flank, lean flank, brisket). Chicken Pho is made using the same spices as beef, but the broth is made using only chicken bones and meat, as well as some internal organs of the chicken, such as the heart, the undeveloped eggs and the gizzard. I always enjoy a bowl of hot and spicy Pho for breakfast. Mornings are a special time for pho in Vietnam. I love Pho and I can eat it every morning without boring.

Dịch:

Phở là một trong những món ăn yêu thích của tôi. Phở là món ăn đặc biệt và phổ biến nhất ở nước ta, Việt Nam. Có hai loại Phở chính: Phở bò và phở gà. Phố được phục vụ trong một bát với bún cắt nhỏ và nước dùng thịt bò trong cùng với lát thịt bò mỏng (thịt bò, sườn béo, sườn nạc, ức). Gà phở được làm bằng cách sử dụng các loại gia vị như thịt bò, nhưng nước dùng được thực hiện chỉ sử dụng xương và thịt gà, cũng như một số cơ quan nội tạng của gà, như tim, trứng chưa phát triển và mề. Tôi luôn luôn thưởng thức một bát phở nóng và cay cho bữa ăn sáng. Buổi sáng là thời gian đặc biệt cho món phở tại Việt Nam. Tôi yêu phở và tôi có thể ăn nó mỗi buổi sáng mà không chán

Everyone has his or her own favorite kinds of food, but what I love to eat is a little bit weird for the others. Besides all of the delicious and luxurious dishes that one can eat, boiling bindweed is my favorite food. When I was a kid, my family was not very wealthy; so we do not have many choices of food. My mother usually bought bindweed as the green in our meals since it was one of the cheapest vegetables of that time. It can be said that I had been eating bindweed for almost everyday for such a long time, and it gradually became what I must have on my table. The way to make this dish is very simple. First, we need to choose the cleanest and freshest parts of the bindweed, and then we put them in the boiling water. After that, we add a pinch of salt and a spoon of cooking oil to make it tastier and greener. It is a great side dish for every meal, because it is easy to eat and goes very well with other food. When we have a lot of meat, we can eat it together with the bindweed so we will not be tired of it. Besides, bindweed also has a lot of vitamins and is a rich source of fibre, therefore eating it can have positive impacts on our bodies. Although it seems simple, I only consider it is the most delicious when my mother makes it. Boiling bindweed is such a familiar dish to Vietnamese people, and I think it is also interesting when I love to eat it that much.

- Recipe for a pancake

* Ingredients : - flour

- milk

- sugar

- cooking oil

- eggs

* How to make them :

- First, beat the eggs together with sugar, flour and milk

- Then, heat the oil over a medium heat in a frying pan

- After that, pour 1/4 cup of the mixture into the pan at a time

- Next, cook until golden

- Finally, serve the pancake with some vegetables

Good luck !!

how to bake rolls
Raw baking hot rolls

- 400gr rice flour.

- 100g flour.

- 2 liters of broth to cool.

- 2 tbs oil.

- 500gr lean meat grinder crushed.

- 200gr peeled shallots.

- 100g black fungus.

- Spices necessary.

Baking utensils hot spring

- Autoclaves

- Clean Bat

- Spoon

- Hello

Baking hot rolls

Step 1:

- Soak the black mushrooms and finely chopped.
Step 2:

- Heat the cooking oil, dried astronaut for gold pineapple and fried minced meat hunting, tasting spices to taste
Step 3:
- For rice, flour mixed with broth, stirring until the mixture thickens, smooth plastic.
Step 4:

- Give life leaves Banana leaves Pulley, blanching boiling water to soften the leaves.
Step 5:
- Fold the banana leaves into pieces 2 times triangle, opens into a funnel. Holding in the palm of his left hand, fold the excess corner to close the thumb. Ladle 1 tablespoon flour, spread out one side of the hopper to create holes in the middle. 2-3 tablespoons's entered, add 2 tablespoons of dough on top, plaster workers are covered again. Fold the edge of the thumb on the first, then fold two sides. Finally fold the rest and tucked into 2 fold eyelid before. More carefully you use plastic wire wheel again forced offline.
Step 6:
Put the cake in pulses, steamed for about 20 minutes is cooked.

Good luck !

Nước uống:

- Nguyên liệu làm mojito strawberry ( mojito dâu tây ):

+ four strawberry.

+ five peppermint

+ three soups spoon of rum wine

+ 1/2 lemon

+ one soups spoon of sugar

+ 1/4 cup of soda

+ a shakepot

- Cách làm :

1. To wash stawberry, peppermint, lemon, hash admit of shakepot.

2. Admit one soups of sugar.

3. To grind up equally pestle.

4. Pour the rum wine and some freezing.

5. To shakepot and pour to glass and add soda.

ác món ăn từ thịt bằng tiếng Anh

– bacon: thịt muối

– beef: thịt bò

– chicken: thịt gà

– cooked meat: thịt chín

– duck: vịt

– ham: thịt giăm bông

– kidneys: thận

– lamb: thịt cừu

– liver: gan

– mince hoặc minced beef: thịt bò xay

– paté: pa tê

– salami: xúc xích Ý

– sausages: xúc xích

– pork: thịt lợn

– pork pie: bánh tròn nhân thịt xay

– sausage roll: bánh mì cuộn xúc xích

– turkey: gà tây

– veal: thịt bê

Từ vựng tiếng Anh về đồ uống

– beer: bia

– coffee: cà phê

– fruit juice: nước ép hoa quả

– fruit smoothie: sinh tố hoa quả

– hot chocolate: ca cao nóng

– milk: sữa

– milkshake: sữa lắc

– soda: nước ngọt có ga

– tea: trà

– wine: rượu

– lemonande: nước chanh

– champagne: rượu sâm banh

– tomato juice: nước cà chua

– smoothies: sinh tố.

– avocado smoothie: sinh tố bơ

– strawberry smoothie: sinh tố dâu tây

– tomato smoothie: sinh tố cà chua

– Sapodilla smoothie: sinh tố sapoche

– still water: nước không ga

– mineral water: nước khoáng

– orange squash: nước cam ép

– lime cordial: rượu chanh

– iced tea: trà đá

– Apple squash: Nước ép táo

– Grape squash: Nước ép nho

– Mango smoothie: Sinh tố xoài

– Pineapple squash: Nước ép dứa

– Papaya smoothie: Sinh tố đu đủ

– Custard-apple smoothie: Sinh tố mãng cầu

– Plum juice: Nước mận

– Apricot juice: Nước mơ

– Peach juice: Nước đào

– Cherry juice: Nước anh đào

– Rambutan juice: Nước chôm chôm

– Coconut juice: Nước dừa

– Dragon fruit squash: Nước ép thanh long

– Watermelon smoothie: Sinh tố dưa hấu

– Lychee juice (or Litchi): Nước vải

Foods :thức ăn

bread :bánh mì

spaghetti: mì ý

fish :cá

meat : thịt

rice : cơm

................

drinks :thức uống

orange juice ; Nước cam ép

milk :sữa

mineral water : nước khoáng

water :nước

..........

Đồ ăn: grund beef, roast, pork, lamb, beef, sausage, stewing meat, chops, steak, leg, soya cheese, p

1. Các món bánh

- Bánh cuốn: stuffed pancake

- Bánh dầy: round sticky rice cake

- Bánh tráng: girdle-cake

- Bánh tôm: shrimp in batter - Bánh cốm: young rice cake

- Bánh trôi: stuffed sticky rice balls

- Bánh đậu: soya cake

- Bánh bao: steamed wheat flour cake

- Bánh xèo: pancako

- Bánh chưng: stuffed sticky rice cake

-Bánh bao: dim-sum

1. Spring rolls

2. Beef noodles soup

3. Sticky rice

4.sweet soup

5. Eel soup

6. Chicken noodles soup

7.Pancake

8....

Bánh cuốn: stuffed pancake.

 Bún ốc: Snail rice noodles.

Phở bò: Rice noodle soup with beef

Gỏi cuốn: spring rolls.

Young rice cake: Bánh cốm

 Cá kho tộ: Fish cooked with fishsauce bowl.

Raw fish and vegetables: Gỏi

Pancake: bánh xèo

Dưới đây là bài làm:

Hi,my name is ...(Họ tên của bạn).I am twelve year old.I to eat banh chung on Tet(thích ăn gì thì ghi vào).I to dink orange juice.

ok thế là ngon t rim ngay

Tham khảo:

My name is Long and I’m a Vietnamese. I am twenty-four years old. I live in Ho Chi Minh city in the south of Vietnam.

I have a big family with six people. I have two sisters and a brother. My sisters are older and my brother is younger than me. My father is a teacher at a secondary school. He has worked for 35 years in the field and he is my biggest role model in life. My mother is a housewife. She is nice and she is really good at cooking. I love my family so much.
I’m a generous and easy-going person but when it comes to work I’m a competitive perfectionist. I’m also an optimis and outgoing person so I have many friends and other social relationships. I enjoy reading, writing and doing math. I decided to become a Civil Engineer because I have always been fascinated by bridges, buildings, and skyscrapers. A degree in Civil Engineering enables me to achieve my goals and also gives me an opportunity to make a difference in the community.

Five years from now, I want to become a project manager of a construction project. As a project manager, my primary goals are managing people, set budgets, and making decisions of all kinds. I also want to speak English fluently so I can work with people from different countries.

Học tốt

Sgk

Viết 1 bài giới thiệu về bản thân mk bằng Tiếng anh

 My name is Cold and I am from ..... Province . I am currently studying Finance and Economics at Van Lang University. I was raised in Binh Dinh and when I was 18 I moved to Ho Chi Minh city to take my university study. Last year I went to Da Nang city to join the school’s exchange program. During my exchange I went backpacking with other backpackers from all over the city to other province/city across Vietnam. It was a fun experience. I think I have been fortunate enough to be able to live in different parts of our country and thus be able to broaden my horizon.

I have a strong interest in banking and financial services industry. The reason is I’d to leverage my detail-oriented mind and apply the skills and knowledge that I have attained throughout my degree courses. I see myself as a people-oriented and over-achiever person. I demonstrated this through working in various group projects with different types of people in which I had been able to perform well.

My strengths are my attitude that I to take challenges that I CAN do it, self motivated person, self disciplined I am a good team player as well as has a good ability to lead the team. I can adopt to any kind of environment. I am a good listener and quick learner.

My weakness is I can not tolerate any leniency in work

My short term goal is I want a such a platform where I can grow my career along with the organisation growth yours and.

My Long term goal is I want to be one of the reason for the success of the organisation and I want to see your organisation as a bench mark to other organisations

I would to be part of your company to further develop myself in banking field and to use my capabilities to serve both your company and your clients.

Thats all about me sir. Thank you for giving me such a wonderful opportunity.